| GLYCINE
CAS No: 56-40-6
Molecular Formula: C2H5NO2
Molecular Weight: 75.07
Appearance: White crystal or crystalline powder and material produced by fermentation technology.
Specification:
| Items |
USP 24 |
Food Grade |
| Content |
99-101% |
98.5-101.5% |
| Chloride |
0.007%max |
0.02%max |
| Heavy metal |
0.001%max |
0.002%max |
| Arsenic |
0.0001%max |
0.0002%max |
| Ammonium |
0.02%max |
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| Sulphate |
0.006%max |
------ |
| Iron |
0.001%max |
------ |
| Residue on ignition |
0.1%max |
0.1%max |
| Loss on drying |
0.2%max |
0.2%max |
| PH value |
5.5-6.6 |
5.5-7.0 |
| Transmittance |
98%min |
98%min |
Package: In kraft paper bags or in fiber drum of 25KG net each.
Application: Used in pharmaceutical materials, food ingredients etc.
 
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